· James Torr · Personal  · 1 min read

Excellent, if slightly messy penultimate day in Santiago de Compostela hanging at the market in the afternoon eating gooseneck barnacles, razor clams and scallops, and rather a lot of ablariño (Galician white wine). Great food, wonderful company and a fantastic end to the camino Português.

Excellent, if slightly messy penultimate day in Santiago de Compostela hanging at the market in the afternoon eating gooseneck barnacles, razor clams and scallops, and rather a lot of ablariño (Galician white wine).

Excellent, if slightly messy penultimate day in Santiago de Compostela hanging at the market in the afternoon eating gooseneck barnacles, razor clams and scallops, and rather a lot of ablariño (Galician white wine).

Great food, wonderful company and a fantastic end to the camino Português.

Photo 1Photo 2Photo 3Photo 4Photo 5
Back to Blog

Related Posts

View All Posts »
Epilogue Day 1: Santiago Rest Day. 0km

Epilogue Day 1: Santiago Rest Day. 0km

Today is my Santiago rest day. My chance to rest, relax, recover from the hundreds of kilometres that have passed underfoot in the last 16 days. I should have a lie in. Instead, I'm awake before six.

Day 27: Arzúa – O Pedrouzo 19.4 km

Day 27: Arzúa – O Pedrouzo 19.4 km

I awake in the dorm, my mind skips around in the dark, the muffled light snoring entering my ears through my plugs is a comforting sound, but not enough to send me back to sleep. The last few days have seen our little group become very close. Tomorrow is the beginning of the end of that particular form, and the end of 28 days of walking for me. The thought of this starts some waves of overwhelming emotions.